Bag N’ Tag is the ultimate field-to-table rub, engineered specifically for wild game. We built this rugged blend with a deep, savory foundation of garlic and onion, backed by the campfire warmth of smoked paprika. The secret weapon? A calculated hit of earthy celery that perfectly balances and tames any gamey bite, while a touch of sugar locks in a killer crust over high heat. From venison backstrap and elk burgers to duck breast and wild boar, this is the only tool you need to get the job done right.